Sample Lunch Menu

Home-made soup of the day

Pate & Toast
(With a Cumberland sauce)

Breaded Camerbert Cheese with tossed salad
(Served on lettuce with port & Cranberry sauce)

Classic B.L.T.
(Bacon, lettuce & sliced tomatoes on a toasted triple-decker sandwich)

Hot Cajun Chicken Sandwich
(Served with wedges, a tossed salad & tomatoes)

Lasagne
(Served with a tossed salad & garlic bread)

Bangers & Mash
(Pork & leek sausages with mash, vegetables & onion gravy)

Deep Fried Brie
(Served with a tossed salad, wedges & Cumberland sauce)

8oz Sirloin Steak
(Served with side salad, ships & mushrooms)

Crumbed Deep Fried Plaice Fillet
(Served with a tossed salad & chips)

Homemade Cottage Pie
(Served with vegetables & mashed potatoes)

Deep Fried Scampi
(Served with side salad & chips)

Selection of Salad Plates

Selection of Plain/Toasted Sandwiches